Put all ingredients into a bowl, mix well
Put into a 6'' round tin lined with baking paper
Bake at 180C for 15-18mins
Remove while still soft in the centre
Cool for at least 10mins before cutting into 6 wedges
Enjoy with vanilla yogurt and a mug of coffee - Yum!
Adjust the servings from the recipe to match the oat bran requirements of your phase!
Ideally dairy products should be 0% fat, but up to 2% is allowed as long as it has no added sugar.
Dairy should also be kept down to a total of 1kg per day.
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