Diet Phases

Fish Stew

yummy, and filling
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Recipe Details

Estimated time:
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Ingredients

 basa fish4 filets
 Canned Tomatoes1/2 can
 fish broth low sodium1 cube
 Scallopssmall bag
 Shrimp1 small bag

Instructions

1

Stir fry onion and garlic with a little fish broth.

2

Add the all the ingredients once the onions are clear. Add basa fish, shrimp and scallops.

3

Cover and let cook over medium heat, there will be a lot of water coming out of the fish, shrimp and scallops if you used forzen. Dont worry, uncover for the last 10 minutes and most of the water will evaporate.

4

The left over is a great broth. Add parsley or chives for colour and taste and VOILA!

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