1 hr 45 mins
Preheat the oven to 325 degrees F
Stir all ingredients together in a large bowl until creamy. There may still be some lumps; this is normal.
Only use the nonfat milk if you are using the protein powder
Pour mixture into a non-stick baking pan
Bake at 325 for 90 minutes
Place in the refrigerator, and cool overnight.
Serve cheescake cold
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